French Dip Sliders

French Dip Sliders

by Kinya - GlamLife MD September 06, 2018 This post contains affliate links

French Dip Sliders

How about redefining meals for the lunch and dinner times? There surely cannot be anything better than French Dip Sliders.

Prep Time: 25 mins

Cook Time: 20-25 mins

Servings: 12

Ingredients

DIRECTIONS

  • Preheat oven to 350 degrees F. Heat Natural Grapeseed Oil in a 10-inch nonstick skillet over medium heat. Add onion and sauté for about 20 minutes or until tender and golden brown.
  • Place bottom half of slider buns in a baking dish. Top with 4 slices of provolone, sautéed onion, roast beef, and remaining slices of provolone. Top with slider bun tops.
  • Mix together Black Peppercorn Marinade and sesame seeds. Brush over the tops of the buns.
  • Bake for 20-25 minutes or until heated through and cheese is melted.

NUTRITION FACTS

  • 200 Calories (kcal)
  • 8 Fat (g)
  • 3 Saturated Fat (g)
  • 17 Carbohydrates (g)
  • 1 Fiber (g)
  • 3 Sugar (g)
  • 15 Protein (g)
  • 30 Cholesterol (mg)
  • 550 Sodium (mg)

PIN IT NOW, MAKE IT LATER

French Dip Sliders

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